Dates
12 April — 19 April 2011
Quote...
"The facilities were very good, all the staff I encountered were most agreeable (not just formally polite), and the food was outstanding!"
...will be at the course
Contact
Please to be added to the mailing list for 2011.
Details are usually sent out in November and booking forms will also be available here after that time.
Please note that the course fills quickly so you are advised to book early to avoid disappointment.